Katana Saya Olivewood Yanagi Sashimi Slicer 24cm

Sashimi in Japan is a well known delicacy of raw fish and this is what the Katana Saya Olivewood 24cm Yanagi Sashimi Knife is made for. The long and thin one-sided ground blade allows you to slice fish with exceptional precision. Available in two lengths to suit your needs, the Sashimi Knife is a must- have for lovers of sushi and Japanese cuisine.

• Katana Saya Knife Range
• VG-10 Core Steel with Damascus Cladding, HRC 60+
• Super sharp Japanese steel blade
• 'Eastern Range' with Wooden Saya
• Light olivewood handle with opal ring
• Presented in Gift Box